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1.  Blueberry Walnut Salad

Blueberry Drop Cookies

Recipe by Marasadie

"An easy, yummy salad, perfect for any season, with berries, nuts, and greens. For an entree add chicken, diced apples, and diced green onions!"

Ingredients

Original recipe makes 6 servings

  • 1 (10 ounce) package mixed salad greens

  • 1 pint fresh blueberries

  • 1/4 cup walnuts

  • 1/2 cup raspberry vinaigrette salad dressing

  • 1/4 cup crumbled feta cheese

Instructions

In a large bowl, toss the salad greens with the blueberries, walnuts, and raspberry vinaigrette. Top with feta cheese to serve.

2.  Blueberry Drop Cookies

Blueberry Drop Cookies

Recipe by Brianna

"A delicious alternative to chocolate chip cookies."

Ingredients

Original recipe makes 4 dozen

  • 2 cups all-purpose flour

  • 2 teaspoons baking powder

  • 1/2 teaspoon salt

  • 1/2 cup shortening

  • 1/4 cup milk

  • 1 egg

  • 1 cup white sugar

  • 1 teaspoon almond extract

  • 1 1/2 teaspoons lemon zest

  • 1 cup fresh blueberries

Instructions

  1. In a large mixing bowl, cream the shortening, sugar, egg, milk, almond extract and lemon zest. Mix well after the addition of each ingredient. Combine the flour, baking powder and salt; blend into the sugar mixture. Fold in the blueberries. Cover and chill for 4 hours.

  2. Preheat oven to 375 degrees F. Drop dough by teaspoonfuls onto ungreased cookie sheets, about 1 1/2 inches apart.

  3. Bake 12 to 15 minutes in the preheated oven. Let the cookies cool on the baking sheets for a few minutes before transferring to wire racks to cool completely.

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